Blueberry Orange Bread Recipe

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Blueberry Orange Bread
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Ingredients
11
Count
Nutrition
279
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the first five ingredients. In another bowl, combine egg, orange juice, water, butter and orange peel. Add to dry ingredients just until combined. Fold in the blueberries. Pour into a greased and floured 8-in. x 4-in. loaf pan.
  2. Bake at 350° for 65-70 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack. Yield: 1 loaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.33 Kcal (1169 kJ)
Calories from fat 15.41 Kcal
% Daily Value*
Total Fat 1.71g 3%
Cholesterol 14.05mg 5%
Sodium 116.84mg 5%
Potassium 59.51mg 1%
Total Carbs 58.97g 20%
Sugars 10.13g 41%
Dietary Fiber 0.3g 1%
Protein 4.46g 9%
Vitamin C 5mg 8%
Iron 0.1mg 0%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 222.46 Kcal (931 kJ)
Calories from fat 12.28 Kcal
% Daily Value*
Total Fat 1.36g 3%
Cholesterol 11.19mg 5%
Sodium 93.05mg 5%
Potassium 47.39mg 1%
Total Carbs 46.96g 20%
Sugars 8.06g 41%
Dietary Fiber 0.24g 1%
Protein 3.56g 9%
Vitamin C 4mg 8%
Iron 0.1mg 0%
Calcium 15mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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