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Blueberry Galette with Lemon Ice Cream Recipe

Blueberry Galette with Lemon Ice Cream Recipe

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Ingredients:

Serving

1 pt superpremium vanilla ice cream
1 tbsp finely grated fresh lemon zest
1 1/2 tbsp fresh lemon juice
1 lb fresh blueberries (3 cups)
2 tbsp cornstarch
1 tbsp finely grated fresh lemon zest
1 tbsp fresh lemon juice
1/4 tsp ground cinnamon
1/4 tsp salt
1/2 cup plus 1 tsp sugar
1 (9-inch) refrigerated pie dough (from a 15-oz pack a ge)
1 tbsp cold unsalted butter , cut into pieces
1 large egg, lightly beaten
garnish: grated lemon zest (optional)

Directions:

Put oven rack in middle position and preheat oven to 425°F. Line a large baking sheet with foil and butter foil.
Make lemon ice cream: Transfer ice cream to a microwave-safe bowl and microwave at 30 percent power at 10-second intervals until softened, about 50 seconds total. Stir in zest and juice, then thinly spread in a shallow baking pan and freeze while making galette.
Assemble and bake galette: Stir together blueberries, cornstarch, zest, juice, cinnamon, salt, and 1/2 cup sugar in a large bowl until combined.
Unwrap pie dough and unfold onto baking sheet, then spoon blueberry mixture onto center of dough, leaving a 1 1/2-inch border around edge.
Fold edge of dough over 1 inch of blueberry mixture, pleating dough, then dot blueberry filling with butter pieces. Lightly brush pastry with some of beaten egg and sprinkle with remaining teaspoon sugar.
Bake until blueberry filling is bubbling and pastry is golden, 25 to 30 minutes. Cool slightly on baking sheet on a rack. Serve warm galette with scoops of lemon ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	85.24 Kcal (357 kJ)
Calories from fat	25.12 Kcal
		% Daily Value*
Total Fat	2.79g	4%
Cholesterol	36.09mg	12%
Sodium	110.92mg	5%
Potassium	76.17mg	2%
Total Carbs	13.9g	5%
Sugars	8g	32%
Dietary Fiber	1.56g	6%
Protein	1.86g	4%
Vitamin C	9.9mg	16%
Iron	0.2mg	1%
Calcium	11.3mg	1%

Amount Per 100 g
Calories	85.58 Kcal (358 kJ)
Calories from fat	25.22 Kcal
		% Daily Value*
Total Fat	2.8g	4%
Cholesterol	36.23mg	12%
Sodium	111.37mg	5%
Potassium	76.48mg	2%
Total Carbs	13.96g	5%
Sugars	8.03g	32%
Dietary Fiber	1.57g	6%
Protein	1.87g	4%
Vitamin C	9.9mg	16%
Iron	0.2mg	1%
Calcium	11.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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