Blueberry Cake with Wojapi Sauce Recipe

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Blueberry Cake with Wojapi Sauce
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  • 1/4 cup sugar
  • 1/4 cup king arthur unbleached self-rising flour
  • 1/4 cup milk
  • wojapi sauce:
  • 2 tbsp sugar
  • 1-1/2 tsp cornstarch
  • 1/4 cup water
  • vanilla ice cream , optional


  1. In a small bowl, combine sugar and flour; stir in milk and vanilla. Place butter in a greased 5-3/4-in. x 3-in. x 2-in. loaf pan. Pour batter into pan (do not stir). Sprinkle with blueberries.
  2. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before inverting onto a serving plate.
  3. In a small saucepan combine sugar and cornstarch. Stir in water until smooth; add blueberries. Cook and stir until over medium heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Serve warm over cake with ice cream if desired. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.38 Kcal (1178 kJ)
Calories from fat 51.76 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 15.88mg 5%
Sodium 16.34mg 1%
Potassium 136.65mg 3%
Total Carbs 58.01g 19%
Sugars 52.86g 211%
Dietary Fiber 2.9g 12%
Protein 0.99g 2%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 2%
Calcium 51mg 5%
Amount Per 100 g
Calories 119.04 Kcal (498 kJ)
Calories from fat 21.9 Kcal
% Daily Value*
Total Fat 2.43g 9%
Cholesterol 6.72mg 5%
Sodium 6.91mg 1%
Potassium 57.81mg 3%
Total Carbs 24.54g 19%
Sugars 22.36g 211%
Dietary Fiber 1.22g 12%
Protein 0.42g 2%
Vitamin C 0.6mg 2%
Calcium 21.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
  • 8

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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