Blue Cheese and Pear Sandwiches Recipe

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5 (1 Vote)
Blue Cheese and Pear Sandwiches
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Ingredients:

Directions:

  1. Preheat broiler.
  2. Place bread slices on a baking sheet. Coat each slice with cooking spray; broil 2 minutes on each side or until lightly toasted.
  3. While bread cooks, combine watercress, olive oil, salt, and pepper in a small bowl; toss gently.
  4. Place pear slices evenly on bread slices; top with blue cheese. Broil 2 to 3 minutes or until cheese melts. Remove from oven; top with watercress mixture. Serve immediately.
  5. Serve with: White Balsamic–Dill Pasta Salad
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.8 Kcal (996 kJ)
Calories from fat 29.52 Kcal
% Daily Value*
Total Fat 3.28g 5%
Cholesterol 2.66mg 1%
Sodium 130.55mg 5%
Potassium 150.63mg 3%
Total Carbs 48.06g 16%
Sugars 31.92g 128%
Dietary Fiber 8.55g 34%
Protein 0.98g 2%
Vitamin C 25.7mg 43%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 176.52 Kcal (739 kJ)
Calories from fat 21.91 Kcal
% Daily Value*
Total Fat 2.43g 5%
Cholesterol 1.97mg 1%
Sodium 96.91mg 5%
Potassium 111.81mg 3%
Total Carbs 35.68g 16%
Sugars 23.7g 128%
Dietary Fiber 6.35g 34%
Protein 0.73g 2%
Vitamin C 19mg 43%
Calcium 30.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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