Blue Cheese Bacon Lettuce Wedges Recipe

Posted by
Rate It!
Blue Cheese Bacon Lettuce Wedges
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Wash, and dry lettuce, quarter
  2. Cook bacon until crispy-I microwave mine, about 5 minutes
  3. Chop tomatoes
  4. Place a wedge of lettuce on a plate, cover with dressing, chopped tomatoes, blue cheese and crisp bacon, crumbled.
  5. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.77 Kcal (1301 kJ)
Calories from fat 252 Kcal
% Daily Value*
Total Fat 28g 43%
Cholesterol 46.2mg 15%
Sodium 476.88mg 20%
Potassium 328.6mg 7%
Total Carbs 4.74g 2%
Sugars 2.7g 11%
Dietary Fiber 1.35g 5%
Protein 10.45g 21%
Vitamin C 4mg 7%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 151.78 Kcal (635 kJ)
Calories from fat 123.08 Kcal
% Daily Value*
Total Fat 13.68g 43%
Cholesterol 22.56mg 15%
Sodium 232.91mg 20%
Potassium 160.49mg 7%
Total Carbs 2.32g 2%
Sugars 1.32g 11%
Dietary Fiber 0.66g 5%
Protein 5.1g 21%
Vitamin C 2mg 7%
Calcium 13.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top