Directions:
- Heat potatoes in a large saucepan over medium heat, stirring often, 6 to 8 minutes. Add blue cheese, butter, salt, and pepper, stirring just until butter is melted.
- *Look for this brand of mashed potatoes in the meat department of your grocery store.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.18 Kcal (449 kJ) | ||
| Calories from fat | 88.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.86g | 15% | |
|---|---|---|---|
| Cholesterol | 25.88mg | 9% | |
| Sodium | 275.11mg | 11% | |
| Potassium | 62.85mg | 1% | |
| Total Carbs | 1.75g | 1% | |
| Sugars | 0.43g | 2% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 3.2g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 79mg | 8% | |
| Amount Per 100 g | |||
| Calories | 374.54 Kcal (1568 kJ) | ||
| Calories from fat | 310.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.45g | 15% | |
|---|---|---|---|
| Cholesterol | 90.45mg | 9% | |
| Sodium | 961.38mg | 11% | |
| Potassium | 219.62mg | 1% | |
| Total Carbs | 6.11g | 1% | |
| Sugars | 1.49g | 2% | |
| Dietary Fiber | 0.81g | 1% | |
| Protein | 11.17g | 6% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.5mg | 5% | |
| Iron | 0.3mg | 0% | |
| Calcium | 276.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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