Directions:
- In a small bowl, combine the honey, mustard, and mayonnaise. Spread evenly on the tortillas. Top each with, 2 slices bacon, 2 lettuce leaves, and 2 slices of tomato. Drizzle olive oil over the tomatoes and season with salt and pepper, to taste. Fold 1 edge of each tortilla over the filling, roll up tightly and put them, seam side down, on a cutting board. Cut as desired and secure with wooden picks, if needed. Arrange them on a serving platter and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 552.27 Kcal (2312 kJ) | ||
| Calories from fat | 315.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.09g | 54% | |
|---|---|---|---|
| Cholesterol | 42.76mg | 14% | |
| Sodium | 797.02mg | 33% | |
| Potassium | 1444.47mg | 31% | |
| Total Carbs | 36.13g | 12% | |
| Sugars | 4.79g | 19% | |
| Dietary Fiber | 7.76g | 31% | |
| Protein | 17.12g | 34% | |
| Vitamin C | 32.4mg | 54% | |
| Iron | 7.2mg | 40% | |
| Calcium | 227.4mg | 23% | |
| Amount Per 100 g | |||
| Calories | 70.82 Kcal (297 kJ) | ||
| Calories from fat | 40.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.5g | 54% | |
|---|---|---|---|
| Cholesterol | 5.48mg | 14% | |
| Sodium | 102.21mg | 33% | |
| Potassium | 185.24mg | 31% | |
| Total Carbs | 4.63g | 12% | |
| Sugars | 0.61g | 19% | |
| Dietary Fiber | 0.99g | 31% | |
| Protein | 2.2g | 34% | |
| Vitamin C | 4.2mg | 54% | |
| Iron | 0.9mg | 40% | |
| Calcium | 29.2mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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