Blondies Recipe

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Blondies
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Ingredients
8
Count
Nutrition
450
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Butter an 8×8 pan.
  2. Mix melted butter with brown sugar – beat until smooth.
  3. Beat in egg and then vanilla.
  4. Add salt, stir in flour. Mix in any additions (below).
  5. Pour into prepared pan.
  6. Bake at 350°F 20-25 minutes, or until set in the middle.
  7. Cool on rack before cutting them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 450.05 Kcal (1884 kJ)
Calories from fat 244.97 Kcal
% Daily Value*
Total Fat 27.22g 42%
Cholesterol 53.78mg 18%
Sodium 30.76mg 1%
Potassium 128.81mg 3%
Total Carbs 50.93g 17%
Sugars 35.17g 141%
Dietary Fiber 2.83g 11%
Protein 4.44g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.4mg 8%
Calcium 42.8mg 4%
Amount Per 100 g
Calories 480.28 Kcal (2011 kJ)
Calories from fat 261.42 Kcal
% Daily Value*
Total Fat 29.05g 42%
Cholesterol 57.39mg 18%
Sodium 32.82mg 1%
Potassium 137.46mg 3%
Total Carbs 54.35g 17%
Sugars 37.53g 141%
Dietary Fiber 3.03g 11%
Protein 4.74g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 5%
Iron 1.5mg 8%
Calcium 45.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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