Black Bean & Toasted Corn Tacos Recipe

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Black Bean & Toasted Corn Tacos
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Ingredients:

Directions:

  1. Bring beans, salsa, garlic and 1 tsp cumin to a simmer in saucepan. Reduce heat to medium low and cook 5 to 6 minutes, or until soft. Remove from heat and mash with for to crush beans for creamier filling, if desired.
  2. Heat skilled over medium-high heat and coat with olive oil cooking spray. Wrap corn in paper towels and squeeze out excess water. Add corn to skillet in single layer and springe with remaining 1 1/2 cumin, black pepper and cayenne pepper to taste. Cook 5 to 10 minutes or until golden and crispy, stirring frequently.
  3. Preheat over or toaster oven to 350. Toast tortillas in toaster oven 1 minute to soften. Alternately, bake tortillas on taco baking rack in oven 7 to 10 minutes or until crisp. Fill each tortilla with 1/4 cup beans, 1/4 cup corn, 3 spinach leaves, red pepper strips, cilantro and green onions. Top each taco with 1 tbs cheese, if using. Serve immediately or pack into lunch container and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 710.39 Kcal (2974 kJ)
Calories from fat 93.32 Kcal
% Daily Value*
Total Fat 10.37g 16%
Cholesterol 15.82mg 5%
Sodium 1317.37mg 55%
Potassium 6150.21mg 131%
Total Carbs 122.38g 41%
Sugars 3.65g 15%
Dietary Fiber 32.9g 132%
Protein 47.09g 94%
Vitamin C 317mg 528%
Iron 49.6mg 276%
Calcium 1468.6mg 147%
Amount Per 100 g
Calories 58.38 Kcal (244 kJ)
Calories from fat 7.67 Kcal
% Daily Value*
Total Fat 0.85g 16%
Cholesterol 1.3mg 5%
Sodium 108.26mg 55%
Potassium 505.4mg 131%
Total Carbs 10.06g 41%
Sugars 0.3g 15%
Dietary Fiber 2.7g 132%
Protein 3.87g 94%
Vitamin C 26.1mg 528%
Iron 4.1mg 276%
Calcium 120.7mg 147%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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