Black Bean Salsa: Super Simple, Super Delicious! Recipe

Posted by
Rate It!
Black Bean Salsa: Super Simple, Super Delicious!
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a medium-size mixing bowl, combine the first seven (7) ingredients; give a good stir.
  2. Chill for 30 minutes to 1 hour - To allow the flavors to 'marry'.
  3. Add the avocado to the chilled beans mixture and give a GENTLE stir.
  4. Just before serving, sprinkle with the cilantro.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.33 Kcal (119 kJ)
Calories from fat 13.97 Kcal
% Daily Value*
Total Fat 1.55g 2%
Sodium 6.86mg 0%
Potassium 105.98mg 2%
Total Carbs 3.24g 1%
Sugars 0.37g 1%
Dietary Fiber 1.3g 5%
Protein 0.94g 2%
Vitamin C 1.8mg 3%
Iron 0.3mg 2%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 153.34 Kcal (642 kJ)
Calories from fat 75.62 Kcal
% Daily Value*
Total Fat 8.4g 2%
Sodium 37.13mg 0%
Potassium 573.65mg 2%
Total Carbs 17.53g 1%
Sugars 1.99g 1%
Dietary Fiber 7.03g 5%
Protein 5.08g 2%
Vitamin C 10mg 3%
Iron 1.6mg 2%
Calcium 37.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top