Bisquick Banana Bread Recipe

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Bisquick Banana Bread
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Ingredients:

  • 2 1/3 cup. bisquick
  • 1 cup. sugar
  • 1/3 cup. vegetable oil
  • 3 eggs
  • 1 tsp. vanilla
  • 3/4 cup. chopped nuts

Directions:

  1. Mix together Bisquick, sugar, oil and eggs, beat well. Stir in
  2. Bananas. Add vanilla and nuts.
  3. Bake at 350 degrees for 55 to 60 minutes in loaf pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3402.65 Kcal (14246 kJ)
Calories from fat 1700.46 Kcal
% Daily Value*
Total Fat 188.94g 291%
Cholesterol 491.04mg 164%
Sodium 3061.69mg 128%
Potassium 2342.16mg 50%
Total Carbs 398.19g 133%
Sugars 171.67g 687%
Dietary Fiber 21.66g 87%
Protein 55.85g 112%
Vitamin C 32.9mg 55%
Iron 15.7mg 87%
Calcium 389.1mg 39%
Amount Per 100 g
Calories 254.77 Kcal (1067 kJ)
Calories from fat 127.32 Kcal
% Daily Value*
Total Fat 14.15g 291%
Cholesterol 36.77mg 164%
Sodium 229.24mg 128%
Potassium 175.36mg 50%
Total Carbs 29.81g 133%
Sugars 12.85g 687%
Dietary Fiber 1.62g 87%
Protein 4.18g 112%
Vitamin C 2.5mg 55%
Iron 1.2mg 87%
Calcium 29.1mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 83
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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