Biscuit and Jam Shake (Jeff Mauro) Recipe

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Biscuit and Jam Shake (Jeff Mauro)
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Ingredients:

Directions:

  1. In a blender, combine the speculoos, milk, and banana and mix until combined, 1 minute. Add the ice cream and blend until mixed but still thick, 1 to 2 minutes. Pour some into pint/parfait glasses alternating with dollops of preserves, creating layers. Using a long skewer, or a knife, swirl the jam into the shake, have fun with it. Garnish with a strawberry on the edge of the glass and watch the love in your childs eyes shine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1343.77 Kcal (5626 kJ)
Calories from fat 576.38 Kcal
% Daily Value*
Total Fat 64.04g 99%
Cholesterol 208.82mg 70%
Sodium 411.87mg 17%
Potassium 1129.52mg 24%
Total Carbs 171.84g 57%
Sugars 147.55g 590%
Dietary Fiber 5.99g 24%
Protein 22.31g 45%
Vitamin C 50.8mg 85%
Calcium 646.7mg 65%
Amount Per 100 g
Calories 210.05 Kcal (879 kJ)
Calories from fat 90.09 Kcal
% Daily Value*
Total Fat 10.01g 99%
Cholesterol 32.64mg 70%
Sodium 64.38mg 17%
Potassium 176.56mg 24%
Total Carbs 26.86g 57%
Sugars 23.06g 590%
Dietary Fiber 0.94g 24%
Protein 3.49g 45%
Vitamin C 7.9mg 85%
Calcium 101.1mg 65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.4
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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