Banana Split Shake Recipe

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Banana Split Shake
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Ingredients:

Directions:

  1. In a blender, combine milk, banana, cherries or strawberries and chocolate syrup, blend on high until ingredients are well blended.
  2. Add ice cream in 4 equal increments,blend on high for about 10 seconds or so after each addition, blend until thick and smooth.
  3. Serve with a cherry on top and a tall straw.
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 622.92 Kcal (2608 kJ)
Calories from fat 192.07 Kcal
% Daily Value*
Total Fat 21.34g 33%
Cholesterol 49.99mg 17%
Sodium 315.69mg 13%
Potassium 428.52mg 9%
Total Carbs 102.72g 34%
Sugars 55.75g 223%
Dietary Fiber 1.34g 5%
Protein 10.43g 21%
Vitamin C 3.8mg 6%
Iron 0.1mg 1%
Calcium 229.6mg 23%
Amount Per 100 g
Calories 204.54 Kcal (856 kJ)
Calories from fat 63.07 Kcal
% Daily Value*
Total Fat 7.01g 33%
Cholesterol 16.42mg 17%
Sodium 103.66mg 13%
Potassium 140.71mg 9%
Total Carbs 33.73g 34%
Sugars 18.31g 223%
Dietary Fiber 0.44g 5%
Protein 3.43g 21%
Vitamin C 1.2mg 6%
Calcium 75.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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