Betty Crocker Mixed Fruit Salad Recipe

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Betty Crocker Mixed Fruit Salad
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Ingredients:

Directions:

  1. You can substitute 1/2 cup orange juice for the liqueur.
  2. You can use 1 16-ounce package of frozen strawberries in place of fresh ones.
  3. Pour the liqueur or orange jice over the pineapple and grapes; toss.
  4. Just before serving, toss these with the strawberries.
  5. Garnish with mint leaves, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 745.72 Kcal (3122 kJ)
Calories from fat 253.5 Kcal
% Daily Value*
Total Fat 28.17g 43%
Cholesterol 38.23mg 13%
Sodium 1.36mg 0%
Potassium 666.63mg 14%
Total Carbs 90.65g 30%
Sugars 15.5g 62%
Dietary Fiber 7.4g 30%
Protein 31.29g 63%
Vitamin C 21.1mg 35%
Vitamin A 2mg 67%
Iron 4mg 22%
Calcium 358.2mg 36%
Amount Per 100 g
Calories 617.87 Kcal (2587 kJ)
Calories from fat 210.04 Kcal
% Daily Value*
Total Fat 23.34g 43%
Cholesterol 31.67mg 13%
Sodium 1.13mg 0%
Potassium 552.34mg 14%
Total Carbs 75.11g 30%
Sugars 12.84g 62%
Dietary Fiber 6.13g 30%
Protein 25.92g 63%
Vitamin C 17.5mg 35%
Vitamin A 1.7mg 67%
Iron 3.3mg 22%
Calcium 296.8mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • high fiber

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