Directions:
- Never add salt, there is enough in the sausage and bread cubes.
- Brown sausage, onion, celery and carrots until brown.
- Mix into stuffing bread crumbs, add cooked wild rice and add chicken broth until moist, NOT wet.
- Bake at 350 for about 1 and 1/2 hours. Cover with tinfoil the first hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.28 Kcal (328 kJ) | ||
| Calories from fat | 13.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.55g | 2% | |
|---|---|---|---|
| Cholesterol | 5.21mg | 2% | |
| Sodium | 50.62mg | 2% | |
| Potassium | 29.74mg | 1% | |
| Total Carbs | 5.05g | 2% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 4.83g | 10% | |
| Iron | 0.2mg | 1% | |
| Calcium | 45mg | 4% | |
| Amount Per 100 g | |||
| Calories | 126.51 Kcal (530 kJ) | ||
| Calories from fat | 22.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.51g | 2% | |
|---|---|---|---|
| Cholesterol | 8.42mg | 2% | |
| Sodium | 81.81mg | 2% | |
| Potassium | 48.07mg | 1% | |
| Total Carbs | 8.16g | 2% | |
| Sugars | 1.12g | 3% | |
| Dietary Fiber | 0.57g | 1% | |
| Protein | 7.8g | 10% | |
| Iron | 0.4mg | 1% | |
| Calcium | 72.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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