Beer Muffins Recipe

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Beer Muffins
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Ingredients:

  • 4 cups baking mix
  • 12 oz can beer
  • 4 tbsp sugar

Directions:

  1. Mix baking mix and sugar together then pour in beer and mix just until blended.
  2. Pour into greased muffin tin and bake at 400 for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.66 Kcal (999 kJ)
Calories from fat 92.27 Kcal
% Daily Value*
Total Fat 10.25g 16%
Cholesterol 22.87mg 8%
Sodium 300.88mg 13%
Potassium 174.12mg 4%
Total Carbs 32.19g 11%
Sugars 2.61g 10%
Dietary Fiber 1.58g 6%
Protein 4.73g 9%
Vitamin C 0.8mg 1%
Calcium 136.8mg 14%
Amount Per 100 g
Calories 217.19 Kcal (909 kJ)
Calories from fat 83.97 Kcal
% Daily Value*
Total Fat 9.33g 16%
Cholesterol 20.81mg 8%
Sodium 273.82mg 13%
Potassium 158.46mg 4%
Total Carbs 29.3g 11%
Sugars 2.38g 10%
Dietary Fiber 1.44g 6%
Protein 4.31g 9%
Vitamin C 0.7mg 1%
Calcium 124.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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