Beer Cheese Dip Recipe

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Beer Cheese Dip
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Ingredients:

Directions:

  1. In a bowl, combine all but beer and stir well.
  2. Add beer to desired consistency.
  3. Cover and refrigerate overnight
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.43 Kcal (684 kJ)
Calories from fat 122.8 Kcal
% Daily Value*
Total Fat 13.64g 21%
Cholesterol 38.7mg 13%
Sodium 240.25mg 10%
Potassium 48.57mg 1%
Total Carbs 1.6g 1%
Sugars 0.72g 3%
Dietary Fiber 0.1g 0%
Protein 7.56g 15%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 213.9mg 21%
Amount Per 100 g
Calories 287.09 Kcal (1202 kJ)
Calories from fat 215.73 Kcal
% Daily Value*
Total Fat 23.97g 21%
Cholesterol 67.98mg 13%
Sodium 422.05mg 10%
Potassium 85.32mg 1%
Total Carbs 2.81g 1%
Sugars 1.27g 3%
Dietary Fiber 0.17g 0%
Protein 13.27g 15%
Vitamin C 0.9mg 1%
Iron 0.6mg 2%
Calcium 375.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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