Beer Bread Recipe

Posted by
Rate It!
Beer Bread
Add your photo!
Count
Calories

Ingredients:

  • 2 tbsp sugar
  • 1 stick of salted butter (1/2 cup) or margarine
  • 1 12 oz. can of beer

Directions:

  1. Melt butter and pour enough to cover the bottom of loaf pan. Mix flour, sugar and beer in large bowl and spoon into loaf pan. Pour the remaining melted butter over the top and bake at 350 degrees for 45-50 minutes. Great side with chili or soups!!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.12 Kcal (1089 kJ)
Calories from fat 73.47 Kcal
% Daily Value*
Total Fat 8.16g 13%
Cholesterol 20.81mg 7%
Sodium 639.52mg 27%
Potassium 72.12mg 2%
Total Carbs 38.39g 13%
Sugars 1.96g 8%
Dietary Fiber 1.41g 6%
Protein 4.78g 10%
Vitamin A 0.1mg 3%
Iron 2.3mg 13%
Calcium 162.4mg 16%
Amount Per 100 g
Calories 257.8 Kcal (1079 kJ)
Calories from fat 72.82 Kcal
% Daily Value*
Total Fat 8.09g 13%
Cholesterol 20.62mg 7%
Sodium 633.82mg 27%
Potassium 71.47mg 2%
Total Carbs 38.05g 13%
Sugars 1.94g 8%
Dietary Fiber 1.39g 6%
Protein 4.74g 10%
Vitamin A 0.1mg 3%
Iron 2.3mg 13%
Calcium 161mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top