Beefy Tomato Soup Recipe

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Beefy Tomato Soup
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Ingredients:

Directions:

  1. Prepare soup with water as directed (or with milk if you prefer) in a 3-quart saucepan. Stir in frozen peas. Heat to boiiing and stir in rice and beef; remove from heat.
  2. Cover and let stand about 5 minutes or until rice is tender; stir. Sprinkle each serving with croutons.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.6 Kcal (1815 kJ)
Calories from fat 152.7 Kcal
% Daily Value*
Total Fat 16.97g 26%
Cholesterol 93.98mg 31%
Sodium 220.3mg 9%
Potassium 578.36mg 12%
Total Carbs 30.03g 10%
Sugars 2.54g 10%
Dietary Fiber 2.6g 10%
Protein 37.59g 75%
Vitamin C 7mg 12%
Iron 5.9mg 33%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 228.05 Kcal (955 kJ)
Calories from fat 80.31 Kcal
% Daily Value*
Total Fat 8.92g 26%
Cholesterol 49.43mg 31%
Sodium 115.86mg 9%
Potassium 304.18mg 12%
Total Carbs 15.79g 10%
Sugars 1.34g 10%
Dietary Fiber 1.37g 10%
Protein 19.77g 75%
Vitamin C 3.7mg 12%
Iron 3.1mg 33%
Calcium 14.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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