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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Use your child's favorite vegetable in this delicious soup which is so easy to put together. You'll find this soup is a good way to use the meat you bring home from a restaurant, also! Ingredients:
1 (10 1/2 ounce) can condensed tomato soup |
1 cup frozen peas |
1 cup uncooked instant rice |
2 cups cooked beef, cut into bite-size pieces |
3/4 cup seasoned croutons |
Directions:
1. Prepare soup with water as directed (or with milk if you prefer) in a 3-quart saucepan. Stir in frozen peas. Heat to boiiing and stir in rice and beef; remove from heat.
2. Cover and let stand about 5 minutes or until rice is tender; stir. Sprinkle each serving with croutons.
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