Directions:
- Brown ground beef and drain. Mix beef, 1/2 cup cheese and the green chilies together. Warm enchilada sauce in a skillet. Coat one tortilla with sauce, fill with meat mixture, roll up, and place in a greased casserole dish. Repeat with more tortillas until the meat mixture is used up. Top with remaining cheese and bake at 350 until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 354.32 Kcal (1483 kJ) | ||
| Calories from fat | 235.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.19g | 40% | |
|---|---|---|---|
| Cholesterol | 100.06mg | 33% | |
| Sodium | 442.96mg | 18% | |
| Potassium | 273.48mg | 6% | |
| Total Carbs | 2.92g | 1% | |
| Sugars | 0.6g | 2% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 28.04g | 56% | |
| Iron | 2.1mg | 12% | |
| Calcium | 381.4mg | 38% | |
| Amount Per 100 g | |||
| Calories | 261.33 Kcal (1094 kJ) | ||
| Calories from fat | 173.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.31g | 40% | |
|---|---|---|---|
| Cholesterol | 73.8mg | 33% | |
| Sodium | 326.7mg | 18% | |
| Potassium | 201.7mg | 6% | |
| Total Carbs | 2.15g | 1% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 20.68g | 56% | |
| Iron | 1.6mg | 12% | |
| Calcium | 281.3mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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