Beefy Cabbage Soup Recipe

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Beefy Cabbage Soup
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Ingredients:

Directions:

  1. We will number these for you! Just hit 'enter' after every step.Brown ground beef and onion together. Drain grease. In large stockpot add 3 - 4 qts., water, ground beef/onion mixture, beef bullion, cabbage, diced tomatoes, kidney beans, salt & pepper. Bring to boil and cook for 30 min. Make cornbread to serve with it. Instead of adding all that water I would try and use tomato juice, more flavor. I like tomatoes.
  2. For a different twist drop cabbage and add noodles, some nice ones like penne, rigatoni, farfalle , radiatore, fusiili or shells.
  3. Then maybe some celery and sliced carrots. This is really a recipe you can change many ways, you are only limited by what you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 506.99 Kcal (2123 kJ)
Calories from fat 188.84 Kcal
% Daily Value*
Total Fat 20.98g 32%
Cholesterol 93.72mg 31%
Sodium 1491.33mg 62%
Potassium 1089.32mg 23%
Total Carbs 38.66g 13%
Sugars 10.59g 42%
Dietary Fiber 12.89g 52%
Protein 41.06g 82%
Vitamin C 57.3mg 95%
Iron 5.7mg 32%
Calcium 158.7mg 16%
Amount Per 100 g
Calories 65.52 Kcal (274 kJ)
Calories from fat 24.4 Kcal
% Daily Value*
Total Fat 2.71g 32%
Cholesterol 12.11mg 31%
Sodium 192.72mg 62%
Potassium 140.77mg 23%
Total Carbs 5g 13%
Sugars 1.37g 42%
Dietary Fiber 1.67g 52%
Protein 5.31g 82%
Vitamin C 7.4mg 95%
Iron 0.7mg 32%
Calcium 20.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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