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Beef With Mushroom Peppercorn Sauce Super Simple Recipe

Beef With Mushroom Peppercorn Sauce Super Simple Recipe

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Beef With Mushroom Peppercorn Sauce Super Simple

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Ingredients:

Serving

4 -8 boneless beef steaks, sliced thin (any beef you like as long as they are sliced thin)
4 tbsp butter
1 tbsp cornstarch
1 tsp gravy master or 1 tsp kitchen bouquet
1 tsp ground black pepper
2 tbsp ground pepper (i use green, pink and black
1 tsp ground sea salt
1 chicken bouillon cube
1 tsp garlic salt
1 tsp cream
1 cup fresh mushrooms

Directions:

Coat steaks with ground sea salt, garlic powder and ground black pepper.
Let sit in refrigerator for at least half hour.
Melt 2 tablespoons butter in pan, cook mushrooms, there will be water, cook down until water gone and mushrooms browned a bit, set aside and keep warm.
In same pan add 2 tablespoons butter put in steaks and brown. Once juices are gone and steaks are brown, add some water, cover and cook until tender.
Remove steaks to platter and keep warm.
If there is some juice left in pan good, if not add water and scrape up browned bits.
Then in the same pan, crack peppercorns into pan, add some water if you need to, Gravy Master, chicken boullion and simmer for approximately 15 minutes.
In a bowl mix cornstarch and water and add to pan. Season to taste with salt & pepper.
Once to your taste and thickness, add mushrooms and steaks to sauce.
Before serving add cream to give a nice color and smoothness.
Great with garlic mashed potatoes or rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	600.78 Kcal (2515 kJ)
Calories from fat	247.26 Kcal
		% Daily Value*
Total Fat	27.47g	42%
Cholesterol	247.55mg	83%
Sodium	830.08mg	35%
Potassium	1080.76mg	23%
Total Carbs	2.12g	1%
Sugars	0.41g	2%
Dietary Fiber	0.29g	1%
Protein	79.05g	158%
Vitamin C	2.7mg	5%
Vitamin A	0.1mg	3%
Iron	8.6mg	48%
Calcium	40.6mg	4%

Amount Per 100 g
Calories	193.74 Kcal (811 kJ)
Calories from fat	79.74 Kcal
		% Daily Value*
Total Fat	8.86g	42%
Cholesterol	79.83mg	83%
Sodium	267.68mg	35%
Potassium	348.52mg	23%
Total Carbs	0.68g	1%
Sugars	0.13g	2%
Dietary Fiber	0.09g	1%
Protein	25.49g	158%
Vitamin C	0.9mg	5%
Iron	2.8mg	48%
Calcium	13.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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