Mean Chef's Fettuccine Alfredo Recipe

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Mean Chef's Fettuccine Alfredo
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  1. Set small frying pan in mid-high heat.
  2. Add the butter and the cream to the frying pan and mix well.
  3. Stir the sauce frequently and add the black pepper, salt and nutmeg, boil and immediately lower the heat and stir frequently until the sauce becomes heavier, it should take a few minutes of constant stirring. Add the pasta to the boiling water along with some salt and cook to your liking. Once the pasta is cooked, drain the pasta and add the sauce to it.
  4. Mix well. Add the grated cheese to the sauce and pasta, and mix until the cheese is absorbed by the sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1027.41 Kcal (4302 kJ)
Calories from fat 412.02 Kcal
% Daily Value*
Total Fat 45.78g 70%
Cholesterol 131.54mg 44%
Sodium 553.82mg 23%
Potassium 57.76mg 1%
Total Carbs 129.15g 43%
Sugars 2.27g 9%
Dietary Fiber 6.95g 28%
Protein 28.19g 56%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 7%
Iron 4.6mg 26%
Calcium 99.9mg 10%
Amount Per 100 g
Calories 258.49 Kcal (1082 kJ)
Calories from fat 103.66 Kcal
% Daily Value*
Total Fat 11.52g 70%
Cholesterol 33.09mg 44%
Sodium 139.34mg 23%
Potassium 14.53mg 1%
Total Carbs 32.49g 43%
Sugars 0.57g 9%
Dietary Fiber 1.75g 28%
Protein 7.09g 56%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 7%
Iron 1.2mg 26%
Calcium 25.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.6
  • 28

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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