Beef Taco Bake Recipe

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Beef Taco Bake
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Ingredients:

Directions:

  1. Cook beef in skillet until browned.
  2. Pour off fat.
  3. Add soup, salsa, water, tortillas and half the cheese.
  4. Spoon into 2-quart shallow baking dish.
  5. Cover.
  6. Bake at 400 F for 30 minutes or until hot.
  7. Sprinkle with remaining cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 506.41 Kcal (2120 kJ)
Calories from fat 260.92 Kcal
% Daily Value*
Total Fat 28.99g 45%
Cholesterol 99.96mg 33%
Sodium 820.75mg 34%
Potassium 418.22mg 9%
Total Carbs 30.83g 10%
Sugars 2.27g 9%
Dietary Fiber 2.58g 10%
Protein 33.54g 67%
Vitamin C 0.2mg 0%
Vitamin A 0.6mg 18%
Iron 4mg 22%
Calcium 240.2mg 24%
Amount Per 100 g
Calories 177.39 Kcal (743 kJ)
Calories from fat 91.4 Kcal
% Daily Value*
Total Fat 10.16g 45%
Cholesterol 35.01mg 33%
Sodium 287.49mg 34%
Potassium 146.49mg 9%
Total Carbs 10.8g 10%
Sugars 0.79g 9%
Dietary Fiber 0.9g 10%
Protein 11.75g 67%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 18%
Iron 1.4mg 22%
Calcium 84.1mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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