Beef Taco Noodle Bake! Recipe

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Ingredients:

Serving

8 oz medium egg noodles, cooked and drained
1 lb ground beef, cooked, drained
1/2 cup chopped onion, cooked, drained
1 (15 oz) can tomato sauce
1/2 cup water
1 (1 1/4 oz) packet taco seasoning mix
16 oz cottage cheese
1/4 cup sour cream
1 tbsp flour
2 tsp beef bouillon granules
1/4 cup chopped green onion
1 (4 oz) can diced green chilies
2 cups shredded sargento four-cheese mexican blend cheese

Directions:

In deep frying pan, cook ground beef and onions. Drain grease.
Stir in tomato sauce, water and taco seasoning. Simmer 10 minutes. Set aside.
In bowl, combine cottage cheese, sour cream, flour, and beef bouillon.
Fold in cooked noodles, green onion and green chilies til well mixed.
Spoon noodle mixture into greased 13x9 baking dish. Smooth level.
Top with meat mixture, smooth level.
Top evenly with cheese. Bake in 350º oven for 25-30 minutes. Let stand 5-10 minutes. Serve with tossed salad and cornbread. 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	550.21 Kcal (2304 kJ)
Calories from fat	261.75 Kcal
		% Daily Value*
Total Fat	29.08g	45%
Cholesterol	132.11mg	44%
Sodium	1008.74mg	42%
Potassium	452.73mg	10%
Total Carbs	23.18g	8%
Sugars	4.09g	16%
Dietary Fiber	1.3g	5%
Protein	54.36g	109%
Vitamin C	13.2mg	22%
Iron	2.2mg	12%
Calcium	817.5mg	82%

Amount Per 100 g
Calories	163.9 Kcal (686 kJ)
Calories from fat	77.97 Kcal
		% Daily Value*
Total Fat	8.66g	45%
Cholesterol	39.35mg	44%
Sodium	300.5mg	42%
Potassium	134.87mg	10%
Total Carbs	6.91g	8%
Sugars	1.22g	16%
Dietary Fiber	0.39g	5%
Protein	16.19g	109%
Vitamin C	3.9mg	22%
Iron	0.7mg	12%
Calcium	243.5mg	82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.