Beautiful Fatoosh Salad Recipe

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Beautiful Fatoosh Salad
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Ingredients:

Directions:

  1. Chop all the vegetables according to the above specifications and place in a large salad bowl. Crush the garlic and chop it coarsely. In a separate small bowl mash the garlic with the salt using a mortar and pestle, or the back of a spoon. Stir in the lemon juice and oil, beating with a fork to mix well. Pour the dressing over the salad. Grind the black pepper over the top of the salad.
  2. Split each of the pitas in half horizontally so that you have 4 thin rounds of bread. Toast the breads lightly under the broiler until they are golden and crisp. Break them into small pieces and crumble them on top of the salad. Mix thoroughly. Top with the sumac.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.29 Kcal (667 kJ)
Calories from fat 91.43 Kcal
% Daily Value*
Total Fat 10.16g 16%
Sodium 529.77mg 22%
Potassium 135.19mg 3%
Total Carbs 15.21g 5%
Sugars 2.15g 9%
Dietary Fiber 1.33g 5%
Protein 2.46g 5%
Vitamin C 13.5mg 22%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 208.33 Kcal (872 kJ)
Calories from fat 119.58 Kcal
% Daily Value*
Total Fat 13.29g 16%
Sodium 692.88mg 22%
Potassium 176.81mg 3%
Total Carbs 19.9g 5%
Sugars 2.82g 9%
Dietary Fiber 1.74g 5%
Protein 3.22g 5%
Vitamin C 17.6mg 22%
Vitamin A 0.1mg 2%
Iron 1.4mg 6%
Calcium 54.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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