Beans and Greens Recipe

Posted by
Rate It!
Beans and Greens
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine 1 (10-ounce) package mixed salad greens, 1 (16-ounce) can no-salt-added kidney beans, drained and rinsed, 1 (15-ounce) can cannellini beans, drained and rinsed, 1 medium-size purple onion, thinly sliced, and 1/2 cup reduced-fat olive oil vinaigrette.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.9 Kcal (255 kJ)
Calories from fat 41.9 Kcal
% Daily Value*
Total Fat 4.66g 7%
Cholesterol 1.62mg 1%
Sodium 190.41mg 8%
Potassium 33.15mg 1%
Total Carbs 4.46g 1%
Sugars 2.6g 10%
Dietary Fiber 0.48g 2%
Protein 0.6g 1%
Vitamin C 2.6mg 4%
Iron 0.1mg 0%
Calcium 6.6mg 1%
Amount Per 100 g
Calories 136.05 Kcal (570 kJ)
Calories from fat 93.59 Kcal
% Daily Value*
Total Fat 10.4g 7%
Cholesterol 3.62mg 1%
Sodium 425.36mg 8%
Potassium 74.05mg 1%
Total Carbs 9.97g 1%
Sugars 5.81g 10%
Dietary Fiber 1.06g 2%
Protein 1.35g 1%
Vitamin C 5.7mg 4%
Iron 0.2mg 0%
Calcium 14.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top