Bean Relish Recipe

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Bean Relish
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Ingredients:

Directions:

  1. Mix all ingredients together and refrigerate.
  2. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.89 Kcal (372 kJ)
Calories from fat 35.19 Kcal
% Daily Value*
Total Fat 3.91g 6%
Cholesterol 1.93mg 1%
Sodium 138.8mg 6%
Potassium 134.52mg 3%
Total Carbs 9.95g 3%
Sugars 2.18g 9%
Dietary Fiber 2.8g 11%
Protein 3.66g 7%
Vitamin C 0.7mg 1%
Iron 0.9mg 5%
Calcium 27.6mg 3%
Amount Per 100 g
Calories 161.08 Kcal (674 kJ)
Calories from fat 63.77 Kcal
% Daily Value*
Total Fat 7.09g 6%
Cholesterol 3.5mg 1%
Sodium 251.53mg 6%
Potassium 243.76mg 3%
Total Carbs 18.03g 3%
Sugars 3.95g 9%
Dietary Fiber 5.08g 11%
Protein 6.62g 7%
Vitamin C 1.3mg 1%
Iron 1.6mg 5%
Calcium 50.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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