Directions:
- Crumble ground turkey into large mixing bowl. If sausage is in links, remove casings and crumble sausage into bowl.
- Add 1 cup dry stuffing mix (about half a box), egg and 1 cup of the barbecue sauce (save 1/4 cup to glaze tops of meatloaves).
- Mix gently; divide in two. Pat into two loaves in a greased/sprayed 9x13 pan (see photo provided).
- Use remaining 1/4 cup BBQ sauce to spoon over tops of loaves. Bake uncovered at 350 degrees for one hour.
- Option: this meatloaf could easily be made with lean ground beef and sausage, but it is SO delicious with the lower-fat ingredients that you should give it a try!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.24 Kcal (1316 kJ) | ||
| Calories from fat | 69.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.72g | 12% | |
|---|---|---|---|
| Cholesterol | 82.55mg | 28% | |
| Sodium | 1152.56mg | 48% | |
| Potassium | 312.55mg | 7% | |
| Total Carbs | 40.56g | 14% | |
| Sugars | 16.86g | 67% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 22.19g | 44% | |
| Vitamin C | 1mg | 2% | |
| Iron | 2.5mg | 14% | |
| Calcium | 29.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 190.67 Kcal (798 kJ) | ||
| Calories from fat | 42.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.69g | 12% | |
|---|---|---|---|
| Cholesterol | 50.09mg | 28% | |
| Sodium | 699.31mg | 48% | |
| Potassium | 189.64mg | 7% | |
| Total Carbs | 24.61g | 14% | |
| Sugars | 10.23g | 67% | |
| Dietary Fiber | 0.91g | 6% | |
| Protein | 13.46g | 44% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 1.5mg | 14% | |
| Calcium | 17.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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