Bat Cupcakes Recipe

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Bat Cupcakes
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Ingredients
5
Count
Nutrition
2496
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Prepare and bake cake mix according to package directions for cupcakes. Cool completely.
  2. Spread frosting over cupcakes. For bat wings, cut cookies in half; insert two cookie halves into each cupcake.
  3. Gently press chocolate kisses into frosting for heads. Add eyes with decorating icing. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2496.12 Kcal (10451 kJ)
Calories from fat 175.59 Kcal
% Daily Value*
Total Fat 19.51g 30%
Cholesterol 215.69mg 72%
Sodium 224.17mg 9%
Potassium 4882.68mg 104%
Total Carbs 387.94g 129%
Sugars 288.3g 1153%
Dietary Fiber 31.09g 124%
Protein 212.42g 425%
Vitamin C 1190mg 1983%
Vitamin A 35mg 1167%
Iron 26.5mg 147%
Calcium 5390.6mg 539%
Amount Per 100 g
Calories 4244.05 Kcal (17769 kJ)
Calories from fat 298.56 Kcal
% Daily Value*
Total Fat 33.17g 30%
Cholesterol 366.72mg 72%
Sodium 381.14mg 9%
Potassium 8301.82mg 104%
Total Carbs 659.61g 129%
Sugars 490.18g 1153%
Dietary Fiber 52.86g 124%
Protein 361.17g 425%
Vitamin C 2023.3mg 1983%
Vitamin A 59.5mg 1167%
Iron 45.1mg 147%
Calcium 9165.4mg 539%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.7
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sugar

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