Basil Spaghetti with Cheesy Broiled Tomatoes Recipe

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Basil Spaghetti with Cheesy Broiled Tomatoes
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Ingredients:

Directions:

  1. Heat broiler. Cook pasta according to directions; drain and return to pot.
  2. Meanwhile, arrange the tomato slices in a single layer on a lightly oiled rimmed baking sheet. Season with 1/4teaspoon each salt and pepper. Dividing evenly, sprinkle the slices with the mozzarella and Parmesan cheeses. Broil until cheese is bubbly and golden, 3-5 mins.
  3. In a small sauce pan, warm the oil with the garlic and red pepper over medium heat until fragrant, 1-2 mins.
  4. Add the garlic oil, basil, 1/2tsp salt, an 1/4 tsp black pepper to the pasta and toss to combine. Serve topped with tomatoes additional basil and Parmesan .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 663.58 Kcal (2778 kJ)
Calories from fat 166.77 Kcal
% Daily Value*
Total Fat 18.53g 29%
Cholesterol 62.31mg 21%
Sodium 851.31mg 35%
Potassium 265.41mg 6%
Total Carbs 73.9g 25%
Sugars 7.16g 29%
Dietary Fiber 4.86g 19%
Protein 50.26g 101%
Vitamin C 1mg 2%
Iron 2.7mg 15%
Calcium 634.9mg 63%
Amount Per 100 g
Calories 323.38 Kcal (1354 kJ)
Calories from fat 81.27 Kcal
% Daily Value*
Total Fat 9.03g 29%
Cholesterol 30.37mg 21%
Sodium 414.87mg 35%
Potassium 129.34mg 6%
Total Carbs 36.01g 25%
Sugars 3.49g 29%
Dietary Fiber 2.37g 19%
Protein 24.49g 101%
Vitamin C 0.5mg 2%
Iron 1.3mg 15%
Calcium 309.4mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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