Basil Guacamole Recipe

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Basil Guacamole
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Ingredients:

Directions:

  1. In a bowl mash avocado with a fork.
  2. Stir in basil, tomato, green onion, lime juice, salt, and red pepper.
  3. Serve immediately with tortilla chips.
  4. Makes about 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.86 Kcal (351 kJ)
Calories from fat 68.04 Kcal
% Daily Value*
Total Fat 7.56g 12%
Sodium 114.9mg 5%
Potassium 281.88mg 6%
Total Carbs 5.29g 2%
Sugars 0.96g 4%
Dietary Fiber 3.71g 15%
Protein 1.2g 2%
Vitamin C 7.9mg 13%
Iron 0.6mg 3%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 124.13 Kcal (520 kJ)
Calories from fat 100.72 Kcal
% Daily Value*
Total Fat 11.19g 12%
Sodium 170.08mg 5%
Potassium 417.24mg 6%
Total Carbs 7.83g 2%
Sugars 1.42g 4%
Dietary Fiber 5.49g 15%
Protein 1.78g 2%
Vitamin C 11.7mg 13%
Iron 0.9mg 3%
Calcium 18.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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