Basil, Balsamic Vinegar and Pine Nut Dressing Recipe

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Basil, Balsamic Vinegar and Pine Nut Dressing
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Ingredients:

Directions:

  1. Place all the ingredients in a blender and whizz to paste, adding enough oil to make a dressing consistency.
  2. Your dressing is ready!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.31 Kcal (914 kJ)
Calories from fat 209.89 Kcal
% Daily Value*
Total Fat 23.32g 36%
Sodium 2.36mg 0%
Potassium 51.83mg 1%
Total Carbs 2.29g 1%
Sugars 1.48g 6%
Dietary Fiber 0.29g 1%
Protein 1g 2%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 3.5mg 0%
Amount Per 100 g
Calories 647.56 Kcal (2711 kJ)
Calories from fat 622.58 Kcal
% Daily Value*
Total Fat 69.18g 36%
Sodium 6.99mg 0%
Potassium 153.73mg 1%
Total Carbs 6.78g 1%
Sugars 4.4g 6%
Dietary Fiber 0.85g 1%
Protein 2.95g 2%
Vitamin C 0.3mg 0%
Iron 1.5mg 3%
Calcium 10.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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