Directions:
- Place steaks in shallow dish.
- Add wine and fresh sprigs herbs.
- Cover and marinate for at least 1 hour (refrigerate if marinating for longer time).
- Remove steaks from marinade and pat dry.
- On a preheated barbecue place steaks 6 (15 cm) away from heat source.
- Cook approximately 4 to 6 minutes per side for medium-rare steak.
- Meanwhile, sieve red wine; discard herbs.
- Pour wine into a small saucepan.
- Bring to a boil and reduce amount by half.
- Mix together cream and cornstarch until smooth.
- Pour into saucepan with Dijon mustard, chopped basil and oregano, salt and pepper.
- Bring to a boil and simmer about 1 minute, stirring continuously.
- Season to taste.
- Divide evenly, spoon over steaks and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 19984.31 Kcal (83670 kJ) | ||
| Calories from fat | 18676.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2075.14g | 3193% | |
|---|---|---|---|
| Cholesterol | 44.79mg | 15% | |
| Sodium | 552.75mg | 23% | |
| Potassium | 309.64mg | 7% | |
| Total Carbs | 181.7g | 61% | |
| Sugars | 0.71g | 3% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 135.19g | 270% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 2.3mg | 13% | |
| Calcium | 33mg | 3% | |
| Amount Per 100 g | |||
| Calories | 330.75 Kcal (1385 kJ) | ||
| Calories from fat | 309.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.34g | 3193% | |
|---|---|---|---|
| Cholesterol | 0.74mg | 15% | |
| Sodium | 9.15mg | 23% | |
| Potassium | 5.12mg | 7% | |
| Total Carbs | 3.01g | 61% | |
| Sugars | 0.01g | 3% | |
| Dietary Fiber | 0.01g | 3% | |
| Protein | 2.24g | 270% | |
| Calcium | 0.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chicken Cacciatore Ww Style (Crock Pot)
Boneless skinless chicken thighs , cut into 1-inch pieces and 10 more.. -
Summer Couscous Salad
Cooked couscous, cool to room temp, Scallion, thin sliced and 12 more.. -
Eggplant & Zucchini Rollatini
Eggplant, Salt, Chopped onion, Garlic cloves, minced and 15 more.. -
Healthier Baked Macaroni and Cheese
Whole wheat macaroni and 9 more.. -
Florentine Eggs Benedict
Water, Eggs, Plain fat-free yogurt and 11 more.. -
Green Sauce
Basil, chopped, Chives, chopped, Parsley, chopped and 8 more.. -
Spiced up Steak
Sirloin steaks , small, Thyme, Garlic powder, Paprika and 3 more.. -
Fontina-Stuffed Baked Salmon with Herb Jus
Dry red wine, Dry sherry, Chopped shallots and 25 more.. -
Marinated Mushrooms
Red wine, Red wine vinegar, Olive oil, Brown sugar and 8 more.. -
Marinated Mushrooms
Red wine, Red wine vinegar, Olive oil, Brown sugar and 8 more.. -
Grilled Leg of Lamb with Curly Endive and Romaine
Dry red wine, Balsamic vinegar, Olive oil and 10 more.. -
Outback Steakhouse Bloomin' Onion
Cornstarch, Flour, Garlic, minced, Paprika, Salt, Pepper and 19 more.. -
Red Wine Marinated Ribeye Steak
Red wine (cabernet sauvignon), Soy sauce, Honey and 9 more.. -
Rosemary Grilled Flank Steak
Red wine, Olive oil, Worcestershire sauce and 10 more..
Also Try
-
-
-
-
-
-
-
Barbecue Chicken Hoecakes with Vinegar Slaw
Skinless boneless chicken thighs, Olive oil and 8 more.. -
-
Barbecued Beef Ribs with Molasses-Bourbon Sauce
Water, Pale ale, Mild-flavored (light) molasses and 16 more.. -
Barbecued Pork Sandwiches with Pickled Red Onion
Red onion, halved, thinly sliced, Boiling water and 15 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
