Barbecued Beef Short Ribs Recipe

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Ingredients:

Serving

1 cup sugar
1/2 cup packed brown sugar
2 tbsp salt
2 tbsp garlic powder
2 tbsp paprika
2 tsp pepper
1/4 tsp cayenne pepper
7 lbs bone-in short rib of beef
1 small onion, finely chopped
2 tsp vegetable oil
1 1/2 cups water
1 cup ketchup
1 (6 oz) can tomato paste
2 tbsp brown sugar
pepper

Directions:

In a bowl, combine the first seven ingredients; rub over ribs. Place in two large resealable plastic bags; seal and refrigerate overnight.
Line two 15-in. x 10-in. x 1-in. baking pans with foil; grease the foil. Place ribs in prepared pans. Bake, uncovered, at 325° for 2 hours or until meat is tender.
Meanwhile, in a large saucepan, saute onion in oil until tender. Stir in the water, ketchup, tomato paste, brown sugar and pepper. Bring to a boil. Reduce heat; cover and simmer for 1 hour.
Remove ribs from the oven. Grill ribs, covered, over indirect medium heat for 20 minutes, turning and basting frequently with sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	939.05 Kcal (3932 kJ)
Calories from fat	668.12 Kcal
		% Daily Value*
Total Fat	74.24g	114%
Cholesterol	172.33mg	57%
Sodium	1224.44mg	51%
Potassium	569.43mg	12%
Total Carbs	31.95g	11%
Sugars	18.6g	74%
Dietary Fiber	1.41g	6%
Protein	37.83g	76%
Vitamin C	4.7mg	8%
Iron	5.2mg	29%
Calcium	44.8mg	4%

Amount Per 100 g
Calories	313.22 Kcal (1311 kJ)
Calories from fat	222.85 Kcal
		% Daily Value*
Total Fat	24.76g	114%
Cholesterol	57.48mg	57%
Sodium	408.41mg	51%
Potassium	189.93mg	12%
Total Carbs	10.66g	11%
Sugars	6.21g	74%
Dietary Fiber	0.47g	6%
Protein	12.62g	76%
Vitamin C	1.6mg	8%
Iron	1.7mg	29%
Calcium	14.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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