Directions:
- Beat eggs well with the rind.
- Remove rind.
- Add milk. Stir well.
- Add rum and bitters and mix thoroughly.
- Bottle.
- Chill and shake well before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.61 Kcal (534 kJ) | ||
| Calories from fat | 31.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.53g | 5% | |
|---|---|---|---|
| Cholesterol | 40.77mg | 14% | |
| Sodium | 49.25mg | 2% | |
| Potassium | 135.34mg | 3% | |
| Total Carbs | 13.13g | 4% | |
| Sugars | 11.71g | 47% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 3.55g | 7% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 0.2mg | 1% | |
| Calcium | 94.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 206.83 Kcal (866 kJ) | ||
| Calories from fat | 51.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.72g | 5% | |
|---|---|---|---|
| Cholesterol | 66.08mg | 14% | |
| Sodium | 79.83mg | 2% | |
| Potassium | 219.36mg | 3% | |
| Total Carbs | 21.29g | 4% | |
| Sugars | 18.97g | 47% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 5.75g | 7% | |
| Vitamin C | 8.5mg | 9% | |
| Iron | 0.3mg | 1% | |
| Calcium | 152.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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