Banana Streusel Pie Recipe

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Banana Streusel Pie
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Ingredients:

Directions:

  1. CRUST:.
  2. Preheat oven to 450*. Prepare and roll out the pie crust and place in a 9 pan. Line the unpricked dough with a double thickness of foil. Bake for 8 minutes and remove the foil. Bake 4-6 minutes more, or until pastry is golden. Remove from oven. Reduce oven temperature to 375*.
  3. FILLING:.
  4. In a medium bowl, gently toss together the bananas, pineapple juice and lemon juice. Drain, and reserve juices.
  5. Gently toss the bananas with lemon peel, sugar and 1/2 teaspoon cinnamon. Turn into the pie shell.
  6. In a small pan, combine the reserved juices and cornstarch. Cook and stir over medium heat until thick and bubbly. Pour over the banana mixture.
  7. For streusel, combine the flour, brown sugar, nuts and the 1 teaspoon of cinnamon. Cut in the butter with a pastry blender (or 2 forks), until like coarse crumbs. Sprinkle over banana mixture. Cover the edge of the pie with foil (so it won't get too brown).
  8. Bake 375* for 40 minutes or until topping is golden and edges are bubbly. Cool & serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.01 Kcal (1327 kJ)
Calories from fat 126.34 Kcal
% Daily Value*
Total Fat 14.04g 22%
Cholesterol 12.2mg 4%
Sodium 98.68mg 4%
Potassium 326.41mg 7%
Total Carbs 47.12g 16%
Sugars 26.35g 105%
Dietary Fiber 3.33g 13%
Protein 2.94g 6%
Vitamin C 12mg 20%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 29.1mg 3%
Amount Per 100 g
Calories 252.43 Kcal (1057 kJ)
Calories from fat 100.6 Kcal
% Daily Value*
Total Fat 11.18g 22%
Cholesterol 9.72mg 4%
Sodium 78.58mg 4%
Potassium 259.91mg 7%
Total Carbs 37.52g 16%
Sugars 20.98g 105%
Dietary Fiber 2.65g 13%
Protein 2.34g 6%
Vitamin C 9.6mg 20%
Iron 0.9mg 6%
Calcium 23.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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