Banana Streusel Muffins Recipe

Posted by
Rate It!
Banana Streusel Muffins
Add your photo!



  1. Preheat oven to 375 degrees F.
  2. Lightly grease 10 muffin cups, or line with muffin papers.
  3. In a large bowl, mix together flour, baking soda, baking powder, and salt.
  4. In another bowl, beat together bananas, sugar, egg and melted butter.
  5. Stir the banana mixture into the flour mixture just until moistened.
  6. Spoon batter into prepared muffin cups.
  7. In a small bowl, mix together brown sugar, flour and cinnamon.
  8. Cut in butter until mixture resembles coarse cornmeal.
  9. Sprinkle topping over muffins.
  10. Bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.81 Kcal (1046 kJ)
Calories from fat 70.9 Kcal
% Daily Value*
Total Fat 7.88g 12%
Cholesterol 35.53mg 12%
Sodium 252.88mg 11%
Potassium 240.11mg 5%
Total Carbs 42.57g 14%
Sugars 20.82g 83%
Dietary Fiber 1.94g 8%
Protein 3.26g 7%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 38.4mg 4%
Amount Per 100 g
Calories 265.55 Kcal (1112 kJ)
Calories from fat 75.36 Kcal
% Daily Value*
Total Fat 8.37g 12%
Cholesterol 37.77mg 12%
Sodium 268.82mg 11%
Potassium 255.24mg 5%
Total Carbs 45.25g 14%
Sugars 22.13g 83%
Dietary Fiber 2.06g 8%
Protein 3.47g 7%
Vitamin C 4mg 6%
Vitamin A 0.1mg 3%
Iron 0.5mg 2%
Calcium 40.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
  • 7

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top