Banana Strawberry Pops Recipe

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Banana Strawberry Pops
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Ingredients:

Directions:

  1. In a blender, combine the milk, juice, honey, strawberries and banana; cover and process until blended. Fill each mold or cup with 1/4 cup strawberry mixture; top with holders or insert sticks into cups. Freeze. Yield: 10 pops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.71 Kcal (216 kJ)
Calories from fat 0.62 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 7.41mg 0%
Potassium 146.66mg 3%
Total Carbs 12.86g 4%
Sugars 10.24g 41%
Dietary Fiber 1.07g 4%
Protein 0.87g 2%
Vitamin C 28.4mg 47%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 72.89 Kcal (305 kJ)
Calories from fat 0.87 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 10.45mg 0%
Potassium 206.71mg 3%
Total Carbs 18.12g 4%
Sugars 14.43g 41%
Dietary Fiber 1.51g 4%
Protein 1.23g 2%
Vitamin C 40.1mg 47%
Calcium 26mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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