Banana Pumpkin Pie with Pine Nut Streusel Topping Recipe

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Banana Pumpkin Pie with Pine Nut Streusel Topping
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Combine crumbs, sugar and butter or margarine.
  3. Press into 9 pie plate.
  4. Place pie crust on a baking sheet and set aside.
  5. Combine bananas, pumpkin, milk, egg, rum, sugar, and spices in a large bowl.
  6. Blend well.
  7. Set aside.
  8. Combine the flour, brown sugar, butter and pine nuts in a small bowl-rub to form crumbs.
  9. Set aside.
  10. Pour the pumpkin mixture into the crust.
  11. Bake at 400 degrees for 10 minutes-reduce heat to 350 degrees, and continue to bake for 30 minutes-sprinkle the streusel over the pie, continue 10-15 minutes, or till a toothpick inserted in the center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1802.13 Kcal (7545 kJ)
Calories from fat 704.51 Kcal
% Daily Value*
Total Fat 78.28g 120%
Cholesterol 196.62mg 66%
Sodium 1414.38mg 59%
Potassium 981.65mg 21%
Total Carbs 254.08g 85%
Sugars 118.27g 473%
Dietary Fiber 12.54g 50%
Protein 26.96g 54%
Vitamin C 14.7mg 25%
Vitamin A 0.5mg 16%
Iron 7.1mg 40%
Calcium 402.9mg 40%
Amount Per 100 g
Calories 276.81 Kcal (1159 kJ)
Calories from fat 108.21 Kcal
% Daily Value*
Total Fat 12.02g 120%
Cholesterol 30.2mg 66%
Sodium 217.25mg 59%
Potassium 150.78mg 21%
Total Carbs 39.03g 85%
Sugars 18.17g 473%
Dietary Fiber 1.93g 50%
Protein 4.14g 54%
Vitamin C 2.3mg 25%
Vitamin A 0.1mg 16%
Iron 1.1mg 40%
Calcium 61.9mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.8
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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