Banana Pudding Cheesecake Recipe

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Banana Pudding Cheesecake
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Ingredients
17
Count
Nutrition
592
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. FOR THE CRUST: Combine crumbs, hazelnuts and sugar in a food processor.
  2. Process until nuts are crumbed.
  3. Stir in melted butter.
  4. Press mixture into a 9-inch springform pan covering the bottom and side of the pan.
  5. Brown in a 350 degree oven for 5 minutes.
  6. FOR THE GANACHE: Bring cream to a simmer pour over chocolate and stir until melted together.
  7. Pour ganache into bottom of browned crust.
  8. Spread evenly.
  9. Place in refrigerator until set.
  10. FOR THE FILLING: Combine sour cream, cream cheese, and sugar in mixer.
  11. Cream until smooth.
  12. Add eggs and yolks one at a time.
  13. Add vanilla and liqueurs.
  14. Add 1 1/2 cups banana puree mixture.
  15. Pour filling mixture into chilled crust.
  16. Put dollops of banana puree on top of fill and then swirl with a wooden skewer or a thin knife.
  17. Wrap the bottom of the sprinform pan in aluminum foil so that water cannot leak inches.
  18. Bake at 350°F degrees in a hot water bath for 1 hour.
  19. Turn off oven and let sit for 1 hour.
  20. Remove from oven, cool to room temperature then refrigerate for at least 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 591.74 Kcal (2477 kJ)
Calories from fat 311.52 Kcal
% Daily Value*
Total Fat 34.61g 53%
Cholesterol 158.08mg 53%
Sodium 545.25mg 23%
Potassium 212.54mg 5%
Total Carbs 66.04g 22%
Sugars 51.98g 208%
Dietary Fiber 0.73g 3%
Protein 7.55g 15%
Vitamin C 2.1mg 3%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 131.9mg 13%
Amount Per 100 g
Calories 310.54 Kcal (1300 kJ)
Calories from fat 163.48 Kcal
% Daily Value*
Total Fat 18.16g 53%
Cholesterol 82.96mg 53%
Sodium 286.15mg 23%
Potassium 111.54mg 5%
Total Carbs 34.66g 22%
Sugars 27.28g 208%
Dietary Fiber 0.38g 3%
Protein 3.96g 15%
Vitamin C 1.1mg 3%
Iron 0.3mg 3%
Calcium 69.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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