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Uptown Banana Pudding Cheesecake Recipe

Uptown Banana Pudding Cheesecake Recipe

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Ingredients:

Serving

1 1/2 cups finely crushed vanilla wafers
1/4 cup chopped walnuts, toasted
1/4 cup butter, melted
2 large ripe bananas, diced
1 tbsp lemon juice
2 tbsp light brown sugar
3 (8-oz) packages cream cheese, softened
1 cup granulated sugar
3 large eggs
1 tbsp coffee liqueur
2 tsp vanilla extract
meringue

Directions:

Combine first 3 ingredients in a small bowl. Press evenly into bottom of a lightly greased 9-inch springform pan.
Bake at 350° for 10 minutes. Cool on a wire rack.
Combine diced bananas and 1 tablespoon lemon juice in a small saucepan. Stir in 2 tablespoons brown sugar. Place over medium-high heat, and cook, stirring constantly, about 1 minute or just until sugar has melted. Set aside.
Beat cream cheese at medium speed with an electric mixer 3 minutes or until smooth. Gradually add 1 cup granulated sugar, beating until blended. Add eggs, 1 at a time, beating until blended after each addition. Beat in coffee liqueur and vanilla. Pour into prepared vanilla wafer crust. Spoon tablespoonfuls of banana mixture evenly over top, and swirl gently into cream cheese mixture.
Bake at 350° for 35 to 40 minutes or until center is almost set.
Drop spoonfuls of Meringue gently and evenly over hot filling.
Bake at 400° for 10 minutes or until Meringue is golden brown. Remove from oven, and gently run a knife around edge of cheesecake in springform pan to loosen. Cool cheesecake completely on a wire rack. Cover loosely, and chill 8 hours. Release and remove sides of pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2807.95 Kcal (11756 kJ)
Calories from fat	1136.9 Kcal
		% Daily Value*
Total Fat	126.32g	194%
Cholesterol	834.77mg	278%
Sodium	970.88mg	40%
Potassium	1654.5mg	35%
Total Carbs	388.55g	130%
Sugars	309.29g	1237%
Dietary Fiber	12.75g	51%
Protein	41.39g	83%
Vitamin C	31.1mg	52%
Vitamin A	0.6mg	19%
Iron	6.5mg	36%
Calcium	291.2mg	29%

Amount Per 100 g
Calories	287.9 Kcal (1205 kJ)
Calories from fat	116.57 Kcal
		% Daily Value*
Total Fat	12.95g	194%
Cholesterol	85.59mg	278%
Sodium	99.55mg	40%
Potassium	169.64mg	35%
Total Carbs	39.84g	130%
Sugars	31.71g	1237%
Dietary Fiber	1.31g	51%
Protein	4.24g	83%
Vitamin C	3.2mg	52%
Vitamin A	0.1mg	19%
Iron	0.7mg	36%
Calcium	29.9mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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