Banana Oatmeal Chocolate Chip Muffins Recipe

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Banana Oatmeal Chocolate Chip Muffins
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Ingredients:

Directions:

  1. In mixing bowl cream together butter and sugar.
  2. Add eggs and vanilla, and mix well.
  3. Add milk and bananas and blend together.
  4. Add oatmeal, salt, soda, and flour until well blended
  5. Stir in chips
  6. Grease 24 med size muffin cups and fill 2/3 way full
  7. Bake at 350 degrees for 15-20 minutes.
  8. Let cool for at least 15 min before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.25 Kcal (918 kJ)
Calories from fat 100.44 Kcal
% Daily Value*
Total Fat 11.16g 17%
Cholesterol 34.59mg 12%
Sodium 182.81mg 8%
Potassium 96.27mg 2%
Total Carbs 27g 9%
Sugars 7.15g 29%
Dietary Fiber 1.01g 4%
Protein 3.17g 6%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 342.97 Kcal (1436 kJ)
Calories from fat 157.11 Kcal
% Daily Value*
Total Fat 17.46g 17%
Cholesterol 54.11mg 12%
Sodium 285.95mg 8%
Potassium 150.59mg 2%
Total Carbs 42.24g 9%
Sugars 11.18g 29%
Dietary Fiber 1.58g 4%
Protein 4.95g 6%
Vitamin C 1.4mg 1%
Vitamin A 0.1mg 3%
Iron 1.1mg 4%
Calcium 36.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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