Banana Dessert Recipe

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Banana Dessert
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Ingredients:

Directions:

  1. Put marshmallows and milk in med saucepan.
  2. Cook and stir on med, until marshmallows are melted.
  3. Let cool.
  4. When cooled, fold in whipped cream, bananas and vanilla.
  5. Spread crumbs in bottom of 8x8 dish.
  6. Top with banana mix.
  7. Sprinkle with nuts.
  8. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.68 Kcal (1439 kJ)
Calories from fat 132.81 Kcal
% Daily Value*
Total Fat 14.76g 23%
Cholesterol 23.02mg 8%
Sodium 273.1mg 11%
Potassium 207.46mg 4%
Total Carbs 48g 16%
Sugars 18.79g 75%
Dietary Fiber 2.75g 11%
Protein 5.72g 11%
Vitamin C 2.5mg 4%
Iron 1.5mg 8%
Calcium 69.5mg 7%
Amount Per 100 g
Calories 220.16 Kcal (922 kJ)
Calories from fat 85.08 Kcal
% Daily Value*
Total Fat 9.45g 23%
Cholesterol 14.74mg 8%
Sodium 174.94mg 11%
Potassium 132.89mg 4%
Total Carbs 30.75g 16%
Sugars 12.04g 75%
Dietary Fiber 1.76g 11%
Protein 3.66g 11%
Vitamin C 1.6mg 4%
Iron 1mg 8%
Calcium 44.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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