Chocolate Marshmallow Pie Recipe

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Chocolate Marshmallow Pie
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Ingredients:

Directions:

  1. Melt marshmallows in milk in double boiler.
  2. When it is smooth, remove and cool.
  3. Whip cream until very stiff (or start with Cool Whip).
  4. Add salt and vanilla.
  5. Fold the whipped cream/Cool Whip into marshmallow mixture.
  6. Add shaved chocolate, reserving 2 tablespoons of chocolate for top of pie.
  7. Place mixture in pie crust and refrigerate for at least an hour.
  8. This pie is very good for several days in the refrigerator if kept covered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.13 Kcal (1453 kJ)
Calories from fat 177.61 Kcal
% Daily Value*
Total Fat 19.73g 30%
Cholesterol 31.77mg 11%
Sodium 162.23mg 7%
Potassium 123.25mg 3%
Total Carbs 42.28g 14%
Sugars 24.76g 99%
Dietary Fiber 1.38g 6%
Protein 3.2g 6%
Vitamin C 0.3mg 0%
Iron 1.1mg 6%
Calcium 49.2mg 5%
Amount Per 100 g
Calories 337.26 Kcal (1412 kJ)
Calories from fat 172.57 Kcal
% Daily Value*
Total Fat 19.17g 30%
Cholesterol 30.87mg 11%
Sodium 157.62mg 7%
Potassium 119.75mg 3%
Total Carbs 41.08g 14%
Sugars 24.06g 99%
Dietary Fiber 1.34g 6%
Protein 3.11g 6%
Vitamin C 0.3mg 0%
Iron 1.1mg 6%
Calcium 47.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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