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Banana Bread With Chocolate Nut Topping Recipe

Banana Bread With Chocolate Nut Topping Recipe

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Ingredients:

Serving

2 cups flour
1 cup sugar
1 tsp baking powder
1 tsp salt
1/2 tsp baking soda
1 tsp cinnamon
1 cup mashed banana
1/2 cup butter, room temperature
2 eggs
1/2-1 cup miniature chocolate chip
1/2 cup chopped walnuts
2 1/2 tbsp brown sugar
2 tbsp granulated sugar
1 tsp cinnamon
1/4 cup chopped walnuts ( do not toast ,they will toast in the oven)

Directions:

1. Lightly grease the bottom only of a glass 9 1/4 by 5 1/4 by 2 3/4 inch loaf pan.
2. Preheat oven to 350 degrees.
3. In a large mixer bowl, combine all dry ingrediants: flour,sugar,baking powder,salt and baking soda.
4. Add butter,eggs,and bananas and blend well on medium speed of mixer.
5. Stir in small chocolate chips.
6. Bake for 15 mins in oven (then remove quikly and add topping) Then bake for another 35-45 mins (total bake time should be 45 mins to an hour).
Cool and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1022.37 Kcal (4280 kJ)
Calories from fat	465.92 Kcal
		% Daily Value*
Total Fat	51.77g	80%
Cholesterol	95.23mg	32%
Sodium	1810.27mg	75%
Potassium	561.29mg	12%
Total Carbs	130.16g	43%
Sugars	32.36g	129%
Dietary Fiber	8.22g	33%
Protein	15.66g	31%
Vitamin C	3.7mg	6%
Vitamin A	0.2mg	6%
Iron	5.3mg	30%
Calcium	246.9mg	25%

Amount Per 100 g
Calories	394.95 Kcal (1654 kJ)
Calories from fat	179.99 Kcal
		% Daily Value*
Total Fat	20g	80%
Cholesterol	36.79mg	32%
Sodium	699.32mg	75%
Potassium	216.83mg	12%
Total Carbs	50.28g	43%
Sugars	12.5g	129%
Dietary Fiber	3.17g	33%
Protein	6.05g	31%
Vitamin C	1.4mg	6%
Vitamin A	0.1mg	6%
Iron	2.1mg	30%
Calcium	95.4mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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