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Sour Cream Banana Cake With Toffee Bar Topping Recipe

Sour Cream Banana Cake With Toffee Bar Topping Recipe

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Sour Cream Banana Cake With Toffee Bar Topping

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Ingredients:

Serving

1/4 cup confectioners' sugar
2 tbsp butter
1/4-1/3 cup crushed chocolate-covered english toffee bar
1/3 cup flour
3 small very ripe mashed bananas
1 1/2 cups sugar
1 cup butter , salted
3 extra large eggs
2 tsp vanilla
2 1/2 tsp baking powder
1/2 tsp baking soda
3/4 tsp salt
2 3/4 cups all-purpose flour
1 cup sour cream

Directions:

Set oven to 350 degrees.
Set oven rack to second-lowest position.
Grease a 13 x 9-inch baking pan.
To make topping: in a small bowl, mix together the confectioners sugar and 1/3 cup flour.
Rub the butter in the flour mix with your fingertips to make a crumb mixture.
Stir in the caramel bits, Heath bars or Crispy Crunch bars; set aside.
In a small bowl, mash (do not mix with a mixer) the bananas; set aside.
In a medium bowl, whisk the flour, baking powder, baking soda and salt; set aside.
In another bowl, with an elecric mixer (if you have a heavy-duty stand mixer attach the paddle attachment) and cream the butter and sugar very well until soft (about 6 minutes).
Add in the eggs one at a time, beating well after each addition and the vanilla.
Add in banana, sour cream, and all dry ingredients, mix on low speed for 3 minutes, scraping bowl occasionally.
Transfer to prepared baking pan.
Sprinkle the crumb topping evenly over the cake batter.
Bake for about 45-50 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	461.04 Kcal (1930 kJ)
Calories from fat	212.72 Kcal
		% Daily Value*
Total Fat	23.64g	36%
Cholesterol	100.43mg	33%
Sodium	345.92mg	14%
Potassium	298.78mg	6%
Total Carbs	57.17g	19%
Sugars	26.17g	105%
Dietary Fiber	2.09g	8%
Protein	6.39g	13%
Vitamin C	2.5mg	4%
Vitamin A	0.2mg	7%
Iron	0.9mg	5%
Calcium	105.2mg	11%

Amount Per 100 g
Calories	326.26 Kcal (1366 kJ)
Calories from fat	150.54 Kcal
		% Daily Value*
Total Fat	16.73g	36%
Cholesterol	71.07mg	33%
Sodium	244.8mg	14%
Potassium	211.44mg	6%
Total Carbs	40.46g	19%
Sugars	18.52g	105%
Dietary Fiber	1.48g	8%
Protein	4.52g	13%
Vitamin C	1.7mg	4%
Vitamin A	0.2mg	7%
Iron	0.6mg	5%
Calcium	74.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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