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Classic Cranberry Nut Bread Recipe

Classic Cranberry Nut Bread Recipe

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Ingredients:

Serving

2 cups flour
1 cup sugar
1 1/2 tsp baking powder
1 tsp salt
1/2 tsp baking soda
3/4 cup orange juice
1 tbsp grated orange peel
2 tbsp shortening
1 egg, well beaten
1 1/2 cups fresh cranberries (or frozen, coarsely chopped )
1/2 cup chopped nuts

Directions:

Preheat oven to 350ºF. Grease a 9 x 5-inch loaf pan.
Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl. Stir in orange juice, orange peel, shortening and egg. Mix until well blended. Stir in cranberries and nuts. Spread evenly in loaf pan.
Bake for 55 minutes or until a toothpick inserted in the center comes out clean. Cool on a rack for 15 minutes. Remove from pan; cool completely. Wrap and store overnight. Makes 1 loaf (16 slices).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1018.08 Kcal (4262 kJ)
Calories from fat	309.19 Kcal
		% Daily Value*
Total Fat	34.35g	53%
Cholesterol	40.92mg	14%
Sodium	2429.82mg	101%
Potassium	602.06mg	13%
Total Carbs	168.08g	56%
Sugars	80.45g	322%
Dietary Fiber	9.16g	37%
Protein	13.75g	28%
Vitamin C	75.4mg	126%
Iron	6.1mg	34%
Calcium	331.4mg	33%

Amount Per 100 g
Calories	296.79 Kcal (1243 kJ)
Calories from fat	90.13 Kcal
		% Daily Value*
Total Fat	10.01g	53%
Cholesterol	11.93mg	14%
Sodium	708.33mg	101%
Potassium	175.51mg	13%
Total Carbs	49g	56%
Sugars	23.45g	322%
Dietary Fiber	2.67g	37%
Protein	4.01g	28%
Vitamin C	22mg	126%
Iron	1.8mg	34%
Calcium	96.6mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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