Banana Bread Bruschetta Recipe

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Banana Bread Bruschetta
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Ingredients:

  • 1 (4- x 5 1/2-inch) loaf bakery banana bread
  • 20 tbsp goat cheese

Directions:

  1. Slice 1 (4- x 5 1/2-inch) loaf bakery banana bread into (1/2-inch-thick) slices (about 10 slices). Cut each slice in half, and arrange on a baking sheet. Broil 6 inches from heat 2 to 3 minutes. Spread each slice evenly with 2 tsp. goat cheese and 1/2 tsp. apricot or pear preserves. Top with freshly ground black pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1345.67 Kcal (5634 kJ)
Calories from fat 959.04 Kcal
% Daily Value*
Total Fat 106.56g 164%
Cholesterol 310.8mg 104%
Sodium 1024.32mg 43%
Potassium 183.9mg 4%
Total Carbs 7.7g 3%
Sugars 7.37g 29%
Dietary Fiber 0.32g 1%
Protein 91.92g 184%
Vitamin C 1.6mg 3%
Iron 5.9mg 33%
Calcium 2651.3mg 265%
Amount Per 100 g
Calories 431.1 Kcal (1805 kJ)
Calories from fat 307.24 Kcal
% Daily Value*
Total Fat 34.14g 164%
Cholesterol 99.57mg 104%
Sodium 328.15mg 43%
Potassium 58.92mg 4%
Total Carbs 2.47g 3%
Sugars 2.36g 29%
Dietary Fiber 0.1g 1%
Protein 29.45g 184%
Vitamin C 0.5mg 3%
Iron 1.9mg 33%
Calcium 849.4mg 265%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.7
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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